Try Crispy Fish Sandwich.
By: Suman Pant
Coat fish fillets in seasoned flour mix.
Dip fillets in whisked egg mixture.
Cover fillets with crunchy bread crumbs.
Fry fish until golden and crispy.
Toast burger buns till lightly browned.
Spread tartar sauce on buns.
Add lettuce and tomato slices.
Place crispy fish on the veggies.
Top with a squeeze of lemon.
Enjoy your scrumptious fish sandwich.